On Thursday 27th July at the National Botanic Garden of Wales, ESF funded project KESS 2 presented awards to three competition winners during an engaging evening of live Presentations and an exhibition of Research Images, titled ‘Making Waves’. The event, attended by students, companies and academics, showcased just some of the ongoing EU funded research… Read more »
If you have any enquiries regarding KESS 2, get in touch with one of our teams at your local academic institution here.
- Isolation & Purification of bioactive peptides from protease treated bovine milk protein (whey protein and β-casein) to develop biotechnologies and process technologies for scaled up production of peptide-containing products with health benefits (PhD Scholarship)
- Isolation and Purification of glycomacropeptide (GMP) from whey on industrial scale for its use as a bioactive compound to improve human health (PhD Scholarship)
- KESS Alumnus, Dr Steffan Thomas, helps facilitate cooperation between Bangor University and creative industries